Lunch Tuesday 13 February - Broccoli & Brie, er, Concoction

This was yesterday's leftover Broccoli & Brie soup. As it was quite rich, I decided to try it as more of a sauce, so I had it over 150g steamed broccoli and 2 new potatoes, all sliced and steamed.

Much nicer with some more bulking out, even though it may not look like much.