Had some bananas that needed using up, so they got the smoothie treatment with another of the yoghurt drinks.
Give us this day our daily banana...
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Confessions of a lowlife food fan.
What's this all about, anyway?
My life with food - food thoughts, food musing, recipes, what I ate, what I bought in the market as well as occasional general rants/musings about 21st century life.
PLUS - Snap Shots of my meals!
In early 2005, I found myself seriously overweight, eating a rubbish diet and sitting on my ass most of the time.
So, I decided to try to straighten up and fly right.
I lost a lot of weight through sensible eating, started exercising again and generally started looking after myself.
I am just trying to eat a healthier diet, so I decided to log & photograph all my food. It's not about "diet" food, just trying to make good healthy choices and reduce calories & unhealthy fats where I can.
PLUS - Snap Shots of my meals!
In early 2005, I found myself seriously overweight, eating a rubbish diet and sitting on my ass most of the time.
So, I decided to try to straighten up and fly right.
I lost a lot of weight through sensible eating, started exercising again and generally started looking after myself.
I am just trying to eat a healthier diet, so I decided to log & photograph all my food. It's not about "diet" food, just trying to make good healthy choices and reduce calories & unhealthy fats where I can.
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2007
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February
(85)
- Dinner Wednesday 28 February - Quorn Steak with Sw...
- Lunch Wednesday 28 February - Desperado Restaurant
- Breakfast Wednesday 28 February - Scotch Broth
- Dinner Tuesday 27 February - Quorn "Steak" with Co...
- Lunch Tuesday 27 February - Scrambled Eggs with Ch...
- Breakfast Tuesday 27 February - Melon & Blueberrie...
- Dinner Monday 26 February - Composed Salad with Ho...
- Lunch Monday 26 February - Stuffed Portobello Mush...
- Breakfast Monday 26 February - Melon & Blueberries
- Dinner Sunday 25 February - Chinese Fish Cake, Sha...
- Lunch Sunday 25 February - Asparagus Risotto
- Breakfast Sunday 25 February - Malthouse toast & S...
- Dinner Saturday 24 February - Grilled Monkfish Ske...
- Lunch Saturday 24 February - Okra Curry with Tomat...
- Breakfast Saturday 24 February - Toast & coffee
- Dinner Friday 23 February - Halibut & Vegetables w...
- Lunch 23 February - Spinach, Chicory Cheese & Appl...
- Breakfast Friday 23 February - Malthouse Toast & t...
- Dinner Thursday 22 February - Japanese Inspired So...
- Lunch Thursday 22 February - Cheese & Chutney Ques...
- Breakfast Thursday 22 February - Banana Smoothie
- Dinner Wednesday 21 February - Halibut with Herb V...
- Lunch Wednesday 21 February - Okra Curry with Cucu...
- Breakfast Wednesday 21 February - Banana & Pear Sm...
- Dinner Tuesday 20 February - Veg-0-Rama with a Her...
- Lunch Tuesday 20 February - Roasted Aubergine Pate...
- Breakfast Tuesday 20 February - Toast & Comice pear
- Dinner Monday 19 February - Shanghai Noodles with ...
- Lunch Monday 19 February - Tofu Spread, Coleslaw &...
- Breakfast Monday 19 February - Banana Smoothie
- Dinner Sunday 18 February - Quorn Escalope, Sweet ...
- Lunch Sunday 18 February - Langoustine Bisque
- Breakfast Sunday 18 February - Millennium Tofu Spr...
- Dinner Saturday 17 February -Tuna Steak with Mango...
- Lunch Saturday 17 February - Bulgar Salad with Bra...
- Breakfast Saturday 17 February - Toast & Blueberries
- Dinner Friday 16 February - Asian Soup with Noodle...
- Lunch Friday 16 February - Veggie Burger & Runner ...
- Breakfast Friday 16 February - Strawberries and yo...
- Dinner Thursday 15 February - Langoustines in Truf...
- Lunch Thursday 15 February - Hot Smoked Salmon & C...
- Breakfast Thursday 15 February - Mango & Banana Sm...
- Dinner Wednesday 14 February - Veggie "Burger" and...
- Lunch Wednesday 14 February - Dab Fillet & Leftove...
- Breakfast Wednesday 14 February - All Bran and Hap...
- Dinner Tuesday 13 February - Tuna Steak with Mango...
- Lunch Tuesday 13 February - Broccoli & Brie, er, C...
- Breakfast Tuesday 13 February - Malthouse Bread
- Dinner Monday 12 February - Dab Fillet & Roasty Roots
- Lunch Monday 12 February - Broccoli & Brie Soup
- Breakfast Monday 12 February - Malthouse Loaf
- Dinner Sunday 11 February - Roasty Roots & Spring ...
- Lunch Sunday 11 February - Avocado, Grapefruit & F...
- Breakfast Sunday 11 February - All Bran and Actimel
- Dinner Saturday 10 February - Ratatouille with Who...
- Lunch Saturday 10 February - Scrambled Duck Eggs w...
- Breakfast Saturday 10 February - Oat Bran and Grap...
- Dinner Friday 9 February - Salad with "Bacon" and ...
- Lunch Friday 9 February - Leftover February Soup
- Breakfast Friday 9 February - Pineapple Cottage Ch...
- Dinner Thursday 8 February - Quorn Sausages with S...
- Lunch Thursday 8 February - February Soup
- Breakfast Thursday 8 February - Mango & Orange Smo...
- Dinner Wednesday 7 February - Japanese Style Noodl...
- Lunch Wednesday 7 February - Duck Eggs Florentine ...
- Breakfast Wednesday 7 February - Pear & Banana Smo...
- Dinner Tuesday 6 February - Crayfish, Avocado & To...
- Lunch Tuesday 6 February - Quorn Sausages with Col...
- Breakfast Tuesday 6 February - Oatbran with Stewed...
- Dinner Monday 5 February - Asparagus Risotto
- Lunch Monday 5 February - Ratatouille
- Breakfast Monday 5 February - Stewed quince & oat ...
- Dinner Sunday 4 February - Stir Steamed Veggies wi...
- Lunch Sunday 4 February - Stuffed Portobello Mushr...
- Breakfast Sunday 4 January - Actimel & Finn Crisp
- Dinner Saturday 3 February - Salad, Crispbread, Ap...
- Lunch Saturday 3 February - Kid's Party Food
- Breakfast Saturday 3 February - Banana & Actimel
- Dinner Friday 2 February - Seared Tuna Steak with ...
- Lunch - Leftover Celeriac, Pear & Stilton Soup
- Breakfast Friday 2 February - Pear, Banana and fre...
- Dinner Thursday 1 February - Stir Steam Vegetables...
- Lunch Thursday 1 February - Celeriac, Pear & Stilt...
- Breakfast Thursday 1 February - Mango & Orange Smo...
- Reflections on a month without buying anything new
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February
(85)
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