Sunday, July 08, 2007

Lunch Sunday 8 July - Tour de France Barbecue

Went to Welling and we walked through Bostall Woods to see Tour de France!

Afterwards, had a big BBQ at Lisa's. I brought a bunch of marinated veggie kebabs, some Green Goddess dip & Roasted Aubergine Dip. And I got to be "BBQ Chef" for the day - a smoky job!

We had:

  • Marinated Veggie Skewers
  • Marinated Salmon & Veggie Skewers
  • Barbecued corn
  • Crudite with Green Goddess Dip And Roasted Aubergine Dip
  • Artichoke hearts
  • Cheeses
  • Lisa's Pear, Walnut & Gorgonzola Salad

Lisa has also made some marinated chicken (which I cooked but did not eat, of course)

plus various other nibbles and bits plus wine and glorious weather on the patio.

I ate loads and we had a very pleasant afternoon.

Did not bother with any dinner as stuffed full of BBQ.

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